Peroxy Foam™ oxidizer is a specialized cleaner for use in dairy, food, poultry, wine, and beverage processing for cleaning equipment and environmental surfaces using CIP or foam cleaning. Its high oxidation potential allows it to efficiently break down proteins, fats, greases, oils, and slime. It is excellent for foam application in poultry houses, plus meat, dairy, and beverage processing.

Peroxy Foam™ oxidizer effectively removes organic substances, including food residue and biofilms. It is versatile and easy to use due to its self-foaming properties and can be used with hot or cold water. Additionally, its non-corrosive nature makes it safe for use on aluminum and stainless-steel surfaces

• Highly reactive with organic materials such as food residue, biofilms, and proteins
• Self-foaming, ensuring ease of application and convenience
• Suitable as a single-use product for all cleaning applications
• Stable at temperatures up to 150°F or cold water
• Ingredients are Generally Recognized as Safe (GRAS) and have FDA approval for direct or indirect incidental food contact
• Non-corrosive to aluminum and stainless steel
• Degradation products are oxygen and water, ensuring no addition of salt or conductivity to water discharges
• Does not affect waste treatment or pretreatment operations

Peroxy Foam ^™ stands out as a versatile and safe cleaning solution, offering high efficiency in a range of industrial cleaning scenarios while ensuring safety and compliance with food safety standards.

• Effective in dairy, food, poultry, wine, and beverage processing environments
• Ideal for foam application in poultry houses, meat processing, dairy processing, and beverage facilities
• Can be used in both hot (up to 150°F) and cold water
• Excellent replacement for chlorinated-alkaline foam products and comparable to other oxidative foaming products like peroxyacetic acid (PAA)