Peroxy Foam is intended for use in dairies, food, poultry, wine, and beverage processing industry for CIP or foam cleaning of equipment and environmental surfaces. Peroxy Foam has a very high oxidation potential and will readily break down proteins, fats, greases, oils, and slime. It is an outstanding replacement to chlorinated-alkaline foam products, and performs equivalently or better compared to other oxidative foaming products such as peracetic acid (PAA) chlorine dioxide, and bleach. This product is also an outstanding performer for foam application to poultry houses, meat processing, dairy processing, beverage accounts, and more. Peroxy Foam is stable in temperatures up to 150F and all ingredients Generally Recognized as Safe (GRAS).