Tag Archives: Antimicrobial

EnviroChlorite 7.5

ENVIROCHLORITE 7.5 Chlorine Dioxide and Acidified Chlorite Solution Precursor EPA Reg. No. 63838-24 EPA Est. No. 63838-CA-01; 63838-AR-001 EnviroChlorite 7.5 is an EPA-registered antimicrobial product containing 7.5% active sodium chlorite. It is specifically designed for CIP pipeline cleaning, fruit and vegetable washing, and cleaning in the dairy, food, and beverage processing industry. This product is suitable for use in organic Read More


HB2 – Hypobromous Acid

Antimicrobial For Meat & Poultry Processing Hypobromous Acid is a patented antimicrobial product approved by the FDA-FSIS for use on meat and poultry during processing and is Kosher certified. It is similar to chlorine (hypochlorous acid) in many ways, but with some very distinct advantages. Advantages of Hypobromous Acid Include:  Stable and effective in pH ranges of 5-9; does not Read More


Perasan MP-2

Perasan® MP-2 FDA-Approved Food Grade Microbiocide Perasan® MP-2 is a microbiocide specially formulated for use in ice and water that contacts meat, poultry, seafood, and processed fruits and vegetables. This 15% peracetic acid solution is ideal for food production, as it does not discolor poultry or delicate vegetables. Complies with FDA and FSIS regulations Food-grade peracetic acid is safe to Read More