CHLORCIDE
FG Chlorine Dioxide Solution
A Reg. No. 63838-24
ChlorCide is a food-grade solution containing 7.5% chlorine dioxide and an acidified chlorite precursor. It controls non-public health-related microorganisms in typical food processing water systems, including flume water, chill water systems, hydro coolers, and other water systems. This highly reactive product has excellent bactericidal and fungicidal activity against various microorganisms in cold and warm water. After use, it degrades into sodium chloride (table salt).
Characteristics
- High oxidation potential
- Excellent fungicidal and bactericidal properties in cold or warm water
- Controls odor
- Stable for a minimum of a year under normal conditions
Uses
- Food processing plants
- Dairies
- Bottling plants
- Breweries
- Wineries
- Washing fruits or vegetables that are not considered raw agricultural commodities in accordance with 21 CFR 173.300
ChlorCide is Kosher certified and OMRI-listed for use in organic production facilities.